Marnys Essential Oil Orange 15ml

Orange Essential Oil

Enhance the flavour of drinks and desserts

Orange essential oil (Citrus aurantium dulcis) is extracted by pressing fresh peel.

MARNYS® Orange Essential Oil is a food-grade oil. Edible orange essential oil is widely used to enhance flavours, mainly when added to orange-flavoured drinks or desserts.

A suggestion? Prepare brownies by adding a few drops of orange essential oil, as it enhances chocolate flavour (see directions for use).

Oranges, thanks to their pleasant taste and refreshing properties, are one of the main table top fruits. Oranges (Citrus aurantium dulcis) belong to the family Rutaceae, they’re native to India, Pakistan, Vietnam and South East China and were brought to the West by the Arabs. On the Mediterranean coast, especially in Spain, there are numerous orange orchards. The Mediterranean orange is highly appreciated for producing marmalade and is also used to make French bigarade sauce. In Chinese herbology, it’s an indispensable ingredient because of its many interesting properties.

The orange tree is evergreen, with a rounded top and a smooth greyish-brown bark. The orange flowers are arranged individually or in clusters in the axils, and are very fragrant and their fruit is about 7.5cm in diameter. The peel is thick, rough and orange when ripe.

INGREDIENTS

Orange Essential Oil (Citrus aurantium dulcis peel oil)

HOW TO USE

Always dilute one to two drops in 250 g of food or drink (juice, herbal tea, salad, etc.). Maximum three times a day.

ADDITIONAL INFORMATION

Do not exceed the recommended daily dosage. Store in a cool, dry place, away from light. Keep out of the reach of children.